General 2025

FoodX: Food Innovation and Entrepreneurship Student Congress

Related SDGs
SDG 2
SDG 2 Zero Hunger
SDG 8
SDG 8 Decent Work
SDG 9
SDG 9 Industry & Innovation
The Yildiz Technical University Food Club organised the 'FoodX: Food Innovation and Entrepreneurship Student Congress' event to address innovative approaches in the food sector and the entrepreneurship ecosystem. This organization, held on 29 April at the Yildiz Technical University Congress and Culture Centre, was designed as a visionary platform aiming to take the sector further. The event, where technological advances in the food field and student projects were centred, provided an innovation-focused knowledge sharing environment by bringing together sector representatives and students.

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Scopus · Peer-reviewed research

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