General 2025

Safe, Sustainable and Efficient CIP Cleaning and Digitalisation Training

Related SDGs
SDG 2
SDG 2 Zero Hunger
SDG 9
SDG 9 Industry & Innovation
SDG 12
SDG 12 Responsible Consumption
The Yildiz Technical University Food Club organised a technical training programme under the title 'Safe, Sustainable and Efficient CIP Cleaning and Digitalisation'. This event, held on 8 December 2025 at the Chemistry and Metallurgy Faculty between 14:00 and 16:00, featured Gamze Yeşilyurt (Marketing and Training Manager) and Oğuzhan Katmer (Business Development and Dairy Sector Manager) from Diversey A Solenis Company as speakers. At this training, knowledge and experience were shared on CIP (Cleaning-in-Place) processes, digitalisation in the sector, and efficiency topics.

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Scopus · Peer-reviewed research

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2025 · 5 citations

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2025 · 4 citations

Utilization of Non-Composted Human Hair Hydrolysate as a Natural and Nutrient-Rich Liquid Fertilizer for Sustainable Agro-Applications and Bio-Waste Management

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