Journal Article

·2026 OPEN ACCESS

Correction: Inhibition effects of amino acids on polyphenol oxidase activity isolated from medlar fruit

Eren Özdemir YTU , Çiğdem Bilen YTU , Emine Karakuş YTU

Biotechnology Letters

No open-access abstract is available for this article. Use the DOI link on the right to read the full text.

Keywords

Amino acid Enzyme Polyphenol Catechol oxidase Polyphenol oxidase D-amino acid oxidase Chemistry Biochemistry

Subject Areas

Postharvest Quality and Shelf Life Management ·Plant Science ·Life Sciences
Plant Gene Expression Analysis ·Molecular Biology ·Life Sciences
Fermentation and Sensory Analysis ·Food Science ·Life Sciences

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