Book Chapter

·2008

PLS-UV Spectrophotometric Method for the Simultaneous Determination of Ternary Mixture of Sweeteners (Aspartame, Acesulfame-K and Saccharin) in Commercial Products

Fatma Turak YTU , Mahmure Üstün Özgür YTU , Abdürrezzak Bozdoğan YTU

No open-access abstract is available for this article. Use the DOI link on the right to read the full text.

Keywords

Aspartame Chemistry Chromatography Saccharin Artificial Sweetener Analyte Ternary operation Absorbance Analytical Chemistry (journal) Food science Sugar

Subject Areas

Advanced Chemical Sensor Technologies ·Biomedical Engineering ·Physical Sciences
Analytical Chemistry and Chromatography ·Spectroscopy ·Physical Sciences
Dye analysis and toxicity ·Analytical Chemistry ·Physical Sciences

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