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Keywords
Pasteurization
Food science
Fruit juice
Raw material
Shelf life
Food processing
Food technology
Yield (engineering)
Ultrasound
Biotechnology
Biochemical engineering
Pulp and paper industry
Chemistry
Materials science
Medicine
Engineering
Biology
Subject Areas
Microbial Inactivation Methods
·Biotechnology ·Life Sciences
Meat and Animal Product Quality
·Animal Science and Zoology ·Life Sciences
Microencapsulation and Drying Processes
·Food Science ·Life Sciences
Citations by Year
2020: 2
2024: 2
2025: 1
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