Sustainable Campus

Water Management

Sustaining the Natural Water Cycle on Campus

At Yıldız Technical University, we recognize that water is a finite and shared resource. As climate change intensifies pressure on freshwater supplies and as Istanbul faces increasing strain on its watersheds, our campus is committed to managing water responsibly — protecting the natural water cycle, reducing consumption, and embedding a culture of conservation into every part of daily life.

We view the campus not as a consumer of water alone, but as a participant in the wider hydrological system: permeable surfaces, green areas, rainwater capture, and conscious use combine to keep water moving where it belongs — in the soil, in plants, and in the people who depend on it.

THE FIRST STEP TO REDUCE YOUR FOOTPRINT STARTS WITH YOU!

THE FIRST STEP TO REDUCE YOUR FOOTPRINT STARTS WITH YOU!

Every drop saved on campus adds up. Small daily habits — by students, staff, and visitors — protect a resource that no laboratory can replace. Below are simple, high-impact actions that turn personal routines into a campus-wide water-stewardship culture.

  • Keep showers short — aim for under 5 minutes.
  • Turn off the tap while brushing your teeth or shaving.
  • Run the washing machine only with a full load.
  • Use the dishwasher only when fully loaded; skip pre-rinsing.
  • Fix dripping taps and running toilets promptly.
  • Use a glass instead of running water when washing your face or hands.
  • Defrost food in the fridge — not under running water.
  • Collect cold tap water (while waiting for it to warm up) and reuse it for plants.
  • Choose a broom over a hose to clean outdoor surfaces.
  • Report leaks or wasted water on campus to facilities staff.